Orgin: Guatemala, Antigua region.
Description: Full body, medium acidity, Chocolate finish.
Guatemala SHB El Pacayalito is grown in the region of Pacaya, an active volcano complex southwest of Guatemala City. The altitude and volcanic soil help make delicious coffees. Finca El Pacayalito is located near Pochuta, which is a town in Chimaltenango, a region of Guatemala.Pacayalito.
All of our coffee is roasted and shipped fresh from our downtown location.
Orders placed online are in 1lb increments. Orders of 3lbs or more ship free of charge.
For wholesale information please contact